Thursday, August 4, 2011

Baked Veggies In Cream Sauce

Very east and extremely tasty....

Dice veggies like red/yellow capsicum, carrot, french beans, broccoli florets, cauliflower, mushroom, babycorn, add peas, and sweet corn. drizzle 2-3 tsp extra virgin olive oil, salt to taste and bake in a pre-heated oven for 10 mins at 200 C. mix in between.

in a mixer, take 1 cup cream (i use amul), 2-3 cloves of garlic, 1/2 tsp pepper pwd, 1/3 cup cheese, salt to taste. blend it so it mixes well. add this to the baked veggies and bake it for 5 mins at 200 C.


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