Friday, June 29, 2012

Rice Pakoda/Pakoras

Specially useful if u have excess leftover rice.
Serves 4

Ingredients:
1 cup rice - boiled
1 onion finely chopped
1 green chilli finely chopped (can add more for more spice)
1 tsp ginger garlic paste OR a pinch of hing
handful of coriander finely chopped
1/2 tsp jeera
1/2 tsp turmeric powder
Gram flour for consistency
Salt to taste
Oil to deep fry

How to make:
mix all ingredients except oil. add water if necessary.
batter should NOT be watery. consistency that of mashed potato or mashed rice.
Deep fry.

Serve hot with Chutney and ketchup.


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